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Elif Oskan – Cüisine
A subtle celebration of flavour and craftsmanship — invites the reader to explore the heart of Turkish gastronomy.
Elif Oskan’s first cookbook takes readers on a unique culinary journey, blending Turkish home cooking and fine dining. From expert tips on crafting the perfect baklava to accompanying video tutorials on recipes like simit and çiğ köfte, and lahmacun, Cüisine invitines us into a world where friendship, family, and culinary joy come together with warmth and generosity. The book was honoured with a Gourmand World Cookbook Award for ‘Best Regional Cookbook.’
Cooking with Elif Oskan feels like being welcomed into her kitchen. Her video tutorials, accessible via QR codes throughout the book, go beyond recipes and techniques—they share the joy, culture, and spirit of her personal cuisine, transforming every dish into an experience full of flavour and fun. Short video teasers, released on social media and a dedicated website, served as a playful appetiser for the cookbook.
